Clark St Nicaraguan Mario Jose Ortez 250g

Clark St Coffee

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 Tasting Notes  Jammy, rosehip, honeysuckle and white peach. 
 Growing Region   San Jose, San Fernando, Nueva Segovia 
 Variety  Caturra, Red Catuai,Yellow Catuai & Paca
 Process  Washed
 Altitude  1400-1550m






Produced by Mario Jose Ortez, his coffee trees are grown amongst other vegetation including guaba, which is a nitrogen binding legume with a sweet pulp.  His farms biodiversity encourages plant and soil health, leading to higher quality coffee.  Mario grows a mix of caturra, red catuai, yellow catuai and paca varieties on his farm, with only ripe coffee cherries selectively harvested between January and March each year by farm workers from the local communities.


SKU 464
Brand Clark St Coffee

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