|Tasting Notes||Intense, Christmas pudding, apricot and brandy.|
|Growing Region||Carmo de Minas, Minas Gerais|
|Variety||Yellow Bourbon, Yellow Catuai|
Producer Robson Vilela focuses efforts on motivating hard-working people to remain interested in living and working in the country-side. He invests in higher wages and better working conditions for his seasonal workforce who in turn work with greater efficiency, consistency and return every year. Robson says this combined with investment in processing directly effects the sustainability of small producers like himself, which are common in this region.
|Brand||Clark St Coffee|